Health Information
Health Information
Medication Guidance-Theophylline 用藥指導-Theophylline
2024/1/22Avoid taking 2 doses or extra doses at the same time or in combination with grapefruit (juice).
Medication Guidance-Azithromycin Powder for Oral Suspension 用藥指導-Zithromax(日舒)懸液用粉
2024/1/22Product: Azithromycin suspension Chinese name: 日舒懸液用粉 (Zithromax Powder for Oral Suspension)
Instructions for the Use of Anticoagulant Warfarin Cofarin in Children 兒童使用抗凝血劑Warfarin Cofarin(可化凝錠)須知
2024/1/22People with mechanical valves: As the mechanical valve is a foreign object, if blood clots occur, the normal activities of the valve will be blocked, and in severe cases, people go into shock as the heart will not be able to pump enough blood, or the blood clots stuck on the valve will move to important organs such as the brain, which may cause stroke.
Medication Guidance-Anti-inflammatory Throat Spray 用藥指導-口腔消炎噴液劑
2024/1/22Adults (>12 years): Directly spray it 2-4 times on sore and swollen areas before slowly swallowing. Children aged 6-12 years: Directly spray it twice over sore and swollen areas before slowly swallowing. It can be reused every 1.5 to 3 hours if necessary.
Guiding principles for complementary food preparation 嬰兒副食品添加原則及方法
2024/1/15Help babies obtain balanced nutrition and fulfill the demand of their growth.
Principles of Preventing Children and Young Obesity 預防兒童及青少年肥胖之原則
2024/1/15The basic rule for prevent obesity and weight loss is to “eat less and exercise more.”
Dietary Principles of Lactation 哺乳期飲食原則
2024/1/15To provide enough nutrition for rich breast milk secretion.Supply energy for breast milk secretion.To maintain mother’s physical and mental health after giving birth to a baby or during breast-feeding period.
Dietary Principles for Preschool child 學齡前兒童飲食原則
2024/1/15Children like food rich in color, and too much food could bring repulsive reaction of the children; try to provide colorful food with little amount.
Dietary principle of pregnancy 孕婦營養飲食原則
2024/1/15Eat a variety of food, mainly from the 6 food category, mainly whole food and fresh food.